User Care
What is it?
Sarcopenia is the loss of muscle mass and strength that happens naturally as we age, especially after age 50.
It makes daily activities harder, like climbing stairs, standing up from a chair, or carrying groceries.
It increases the risk of falls, fractures, and loss of independence, particularly in older adults.
It’s often caused by a mix of factors, including aging, lack of physical activity, poor nutrition, and chronic inflammation.
You can’t always “see” sarcopenia, but it weakens the body from within—making people feel tired, unstable, or weak.
Key Studies
- Alterations in skeletal muscle indicators of mitochondrial structure and biogenesis in patients with type 2 diabetes and heart failure: effects of epicatechin rich cocoa
- (-)-Epicatechin rich cocoa mediated modulation of oxidative stress regulators in skeletal muscle of heart failure and type 2 diabetes patients
- Perturbations in skeletal muscle sarcomere structure in patients with heart failure and Type 2 diabetes: restorative effects of (−)-epicatechinrich cocoa
- (-)-Epicatechin induces mitochondrial biogenesis and markers of muscle regeneration in adults with Becker muscular dystrophy
- (–)-Epicatechin enhances fatigue resistance and oxidative capacity in mouse muscle
- Beneficial Effects of Flavonoids on Skeletal Muscle Health: A Systematic Review and Meta-Analysis
Clinical Benefits
Supports mitochondrial function, helping muscle cells produce more energy and reducing fatigue.
Helps preserve muscle mass and strength, especially in older adults or those unable to exercise regularly.
Reduces oxidative stress and inflammation, two key factors that worsen muscle loss over time.
Improves physical performance and recovery, making it easier to stay active and mobile.
Acts as a complementary strategy to nutrition and physical therapy in the management of age-related muscle decline.
What is it?
Obesity is when the body has too much fat, often measured by a Body Mass Index (BMI) over 30.
It’s not just about weight—it’s a health condition that increases the risk of serious diseases like diabetes, heart problems, and joint issues.
Obesity can cause fatigue, inflammation, and hormonal imbalances, making it harder to lose weight and feel well.
It’s caused by many things, including poor diet, lack of physical activity, stress, genetics, and even lack of sleep.
It affects energy, mood, and mobility, and often makes it more difficult to stay active and healthy long term.
Key Studies
- Alterations in skeletal muscle indicators of mitochondrial structure and biogenesis in patients with type 2 diabetes and heart failure: effects of epicatechin rich cocoa
- (-)-Epicatechin-induced recovery of mitochondria from simulated diabetes: Potential role of endothelial nitric oxide synthase
- Cell membrane mediated (−)-epicatechin effects on upstream endothelial cell signaling: Evidence for a surface receptor
- Browning effects of (-)-epicatechin on adipocytes and white adipose tissue
- Arginase inhibition by (−)-Epicatechin reverses endothelial cell aging
- (-)-Epicatechin stimulates mitochondrial biogenesis and cell growth in C2C12 myotubes via the G-protein coupled estrogen receptor
- A randomized, placebo-controlled, double-blind study on the effects of (−)-epicatechin on the triglyceride/HDLc ratio and cardiometabolic profile of subjects with hypertriglyceridemia: Unique in vitro effects
Clinical Benefits
Improves mitochondrial function, helping cells burn fat and use energy more efficiently.
Reduces chronic inflammation and oxidative stress, which are major contributors to obesity-related diseases.
Supports metabolic health, including healthier blood sugar and fat levels.
Boosts energy naturally, which can help improve motivation and the ability to move more.
A powerful tool for people who can’t exercise regularly, offering support at the cellular level for weight management.
What is it?
Aging is a natural process where our cells and organs gradually slow down over time.
It affects how we feel and function, often leading to fatigue, memory issues, weaker muscles, and slower recovery.
With age, the body produces more oxidative stress, which damages cells and accelerates the signs of aging.
Mitochondria (the energy centers of cells) also decline with age, reducing our energy levels and cellular repair capacity.
Healthy aging is possible, but it requires supporting the body from within—especially at the cellular level.
Key Studies
- Effects of (−)-epicatechin on molecular modulators of skeletal muscle growth and differentiation
- High Flavonoid Cocoa Supplement Ameliorates Plasma Oxidative Stress and Inflammation Levels While Improving Mobility and Quality of Life in Older Subjects: A Double-Blind Randomized Clinical Trial
- Flavonoids from dark chocolate and (−)-epicatechin ameliorate high-fat diet-induced decreases in mobility and muscle damage in aging mice
- Recovery of Indicators of Mitochondrial Biogenesis, Oxidative Stress, and Aging With (-)-Epicatechin in Senile Mice
Clinical Benefits
Supports mitochondrial health, helping restore cellular energy and vitality as we age.
Reduces oxidative stress, protecting cells from damage and slowing age-related decline.
Improves physical and cognitive function, helping maintain strength, clarity, and balance.
Helps regulate inflammation and metabolic balance, both crucial for long-term health.
Complements healthy habits, especially in individuals who struggle with exercise or experience accelerated aging.
Testimonials
- 53-year-old woman with hypothyroidism, osteoarthritis, and menopausal symptoms
- 42-year-old woman living with arthritis and chronic joint pain
- 59-year-old woman with kidney stones, high cholesterol, and chronic fatigue
- 94-year-old woman with hypertension, prediabetes, and mobility issues
- 75-year-old cancer survivor with post-treatment fatigue and headaches
What is it?
Energy imbalance – Your body starts using more sugar and less fat for fuel, leading to weight gain and lower energy levels.
Post-meal sugar spikes – After eating, your blood sugar and triglycerides rise sharply, which increases inflammation and oxidative stress.
Insulin resistance – Over time, your cells become less responsive to insulin, making it harder for your body to manage blood sugar.
Cardiovascular strain – The combination of high sugar, fat, and inflammation increases the risk of clogged arteries, hypertension, and heart issues.
Fat storage over fat burning – Your metabolism shifts toward storing fat instead of burning it, especially around the belly.
Key Studies
- Effects of (−)-epicatechin on molecular modulators of skeletal muscle growth and differentiation
- High Flavonoid Cocoa Supplement Ameliorates Plasma Oxidative Stress and Inflammation Levels While Improving Mobility and Quality of Life in Older Subjects: A Double-Blind Randomized Clinical Trial
- Flavonoids from dark chocolate and (−)-epicatechin ameliorate high-fat diet-induced decreases in mobility and muscle damage in aging mice
- Recovery of Indicators of Mitochondrial Biogenesis, Oxidative Stress, and Aging With (-)-Epicatechin in Senile Mice
Clinical Benefits
1. Improved Fat Oxidation
Mitozz helps shift the body from using sugars to burning fats for energy.
Taking (–)-epicatechin before a meal helps prevent sharp spikes in blood glucose levels.
This reduces stress on insulin production and improves overall glycemic control.
The supplement supports the body’s natural ability to return to a fat-burning state after meals, improving metabolic flexibility.
Just like 30 minutes of moderate exercise, a single dose of Mitozz improved metabolic markers, making it a promising support for those who are sedentary or just starting lifestyle changes.
Testimonials
- 53-year-old woman with hypothyroidism, osteoarthritis, and menopausal symptoms
- 42-year-old woman living with arthritis and chronic joint pain
- 59-year-old woman with kidney stones, high cholesterol, and chronic fatigue
- 94-year-old woman with hypertension, prediabetes, and mobility issues
- 75-year-old cancer survivor with post-treatment fatigue and headaches
What is it?
Dyslipidemia is a condition where the levels of fats (lipids) in your blood are not balanced. These fats include cholesterol and triglycerides. While some cholesterol is necessary for your body to function, too much of the wrong kind—or too little of the good kind—can silently harm your health.
Key Studies
- Effects of (−)-epicatechin on molecular modulators of skeletal muscle growth and differentiation
- High Flavonoid Cocoa Supplement Ameliorates Plasma Oxidative Stress and Inflammation Levels While Improving Mobility and Quality of Life in Older Subjects: A Double-Blind Randomized Clinical Trial
- Flavonoids from dark chocolate and (−)-epicatechin ameliorate high-fat diet-induced decreases in mobility and muscle damage in aging mice
- Recovery of Indicators of Mitochondrial Biogenesis, Oxidative Stress, and Aging With (-)-Epicatechin in Senile Mice
Clinical Benefits
Reduces total cholesterol and LDL (“bad”) cholesterol
→ Helps prevent buildup in arteries.Increases HDL (“good”) cholesterol
→ Supports the body’s natural cholesterol-clearing system.Lowers triglyceride levels
→ Important for reducing risk of heart and metabolic disease.Improves mitochondrial fat metabolism
→ Boosts how your body uses and burns fats for energy.Decreases oxidative stress and vascular inflammation
→ Protects blood vessels from long-term damage.
Do you want more information?
Talk to a professional
Do you want more information? Talk to a professional
